Situated between Blois and Tours, on the wine route, in the Loire & Cher department, at only two hours from Paris, in Onzain, come discover the Domaine des Hauts de Loire, a 4 star Relais & Châteaux Hotel.

In an enchanting environment, the 19th century hunting lodge is nestled in grounds of 170 acres with large ponds.

Ivy covered walls, and pretty rooms, you can hear the birds sing, it is a wonderful place to stay while being close to the most beautiful Loire valley castles. Nature lovers will enjoy the charm of this bourgeois mansion, with it’s own forest.

The hotel’s, 2 michelin starred chef, Rémy Giraud, describes his cuisine as “classico-modern”.

Some dishes to choose from: creamy crab with sea urchin emulsion, Madame Levert’s young pigeon, lime soufflé…

The wine, of course from the Loire valley, Vouvray, Montlouis or Touraine It is up to you…

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